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PIZZA WIRE— Going Out Guide has published a guide to the many styles of pizza that can be found in the city. That includes everything from St. Louis-style to Vace-style. [WaPo]
ADVENTURES IN DRINKING— After a beta program in several neighborhoods, Drizly has officially launched in D.C. That means alcohol delivery for all. [EaterWire]
DUPONT CIRCLE— Plume has a few new additions. The executive chef is now Ralf Schlegel and Jennifer Knowles (formerly of Fiola Mare) is the new sommelier. [WaPo]