Graffiato Hosts Pizza Classes; Diners Exchange Tweets for a Meal

PENN QUARTER— Graffiato's chef de cuisine is hosting pizza-making classes on October 11, 18 and 25. They include a demonstration and a three-course dinner. Participants will also take home a pizza making kit. Tickets are $55 (excluding tax and tip) and can be purchased by calling (202) 289-3600. [EaterWire]

SOCIAL MEDIA— Washington City Paper profiles Top Nosh, a "pop-up social media restaurant" created by a local event and design company. Diners invited to the event don't get a bill at the end of a meal. Instead, they do social media posts in exchange for dinner. [WCP]

DOWNTOWN— Café du Parc is offering specially priced Rioja wines at lunch and dinner during the entire month of October. Served by the glass ($10-12) and bottle ($38-56), the wine is meant to pair with their fresh seafood towers. [EaterWire]