That seafood is smokin'
Ivy City Smokehouse has ambitious plans for how Washington will eventually buy its seafood. Think ordering online, having sustainability information at the fingertips and personal interaction with a fishmonger. [WCP]
Hoagies, nuggets, iced tea and free ATMs
Fairfax is getting a WaWa. And that WaWa is opening Dec. 18 in Chantilly. [WBJ]
Beefsteak is taking over the Pepe food truck. Head to the Dupont Circle farmers market Sunday to get samples of the fast-casual restaurant's new items.
Steaks beyond steakhouses
Washingtonian tracks down some stellar steaks found outside of steakhouses. There are some obvious picks (Le Diplomate's steak frites) and some less famous (the bar steak at Bar Civita). [Washingtonian]
Chefs go shopping
The Wall Street Journal follows D.C. chefs to their favorite market haunt. Naturally, Nick Stefanelli hits up Union Market, Ris Lacoste visits a few and more.