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BETHESDA— The new PassionFish in Bethesda kicks off brunch this Saturday. Expect dishes like seafood crepes, eggs "Bar Harbor" and chicken and waffles. There are a la carte and two-course options. [EaterWire]
DAVID CHANG WIRE— David Chang is not happy about Starbucks' new bagel balls. He's calling them a Milk Bar ripoff (though Starbucks is using a third party vendor for them). [E]
THE SHUTTER— Native Foods is pulling out of the D.C. market, it seems. They're closing both D.C. locations next week (and previously closed their Falls Church one). [Borderstan]