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Fiola Mare, Barmini and More Make James Beard Awards Semifinals List

Also on the long list: Mark Furstenberg, Johnny Monis, Fabio Trabocchi and others.

D.C. chefs and restaurants ranging from Fabio Trabocchi to baker Mark Furstenberg made the long list of semifinalists for the 2015 James Beard Awards.

As a note, this is the semifinal list — finalists will be announced March 24 and the winners will be honored in April. Find the full list of nominees on Eater National.

The D.C. area nominees are as follows:

*Fiola Mare (Best New Restaurant)

*Mark Furstenberg (Outstanding Baker, Bread Furst)

*Barmini (Outstanding Bar Program)

*Johnny Monis (Outstanding Chef, Komi)

*Fabio Trabocchi (Outstanding Chef, Fiola)

*Jaleo (Outstanding Restaurant)

*Vidalia (Outstanding Restaurant)

*Ashok Bajaj (Outstanding Restaurateur)

*Komi (Outstanding Service)

*Marcel's (Outstanding Service)

*Derek Brown (Outstanding Beverage Professional)

*Erik Bruner-Yang (Rising Star of the Year, Toki Underground)

*Marjorie Meek-Bradley (Rising Star of the Year, Ripple)

*Anthony Chittum (Best Chef Mid-Atlantic, Iron Gate)

*Cedric Maupillier (Best Chef Mid-Atlantic, Mintwood Place)

*Caitlin Dysart (Best Pastry Chef, 2941)

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