The Second Bayou Bakery is Inching Closer

David Guas is almost ready to open Bayou Bakery number two. The Hill Is Home attended a preview event for the cafe, which is opening by the Hill Center, and Guas said there an opening could come as early as next week.

Expect a similar menu to the Arlington location, with both gluten-free and vegetarian options. Guas says the new neighborhood reminds him of The French Quarter.