Starting at 10am this weekend — that's Saturday, May 30 — Dacha Beer Garden will serve brunch. Each Saturday and Sunday will see Dacha slinging both traditional German breakfast foods like Belgian waffles and sausages alongside mimosas and specialties like vegetarian cauliflower steak. See the full menu online. Brunch runs from 10am to 2pm and is prix fixe at $32, tax not included.
In addition to brunch, Dacha is also engaging in something akin to Summer Fridays — opening at noon each week for those who tend to take half-days at the end of the week (or those who now plan to.)