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A Rainbow of Color Accents at Silver Spring's New A.G. Kitchen

It's chef Alex Garcia's D.C. debut.

Missy Frederick is the Cities Director for Eater.

There are splashes of nearly every color of the rainbow at Silver Spring's new vibrant-looking AG Kitchen, the first in the area from New York chef Alex Garcia.

The casual restaurant is nearly 9,000 square feet in size, with room for 220 diners and a 40 seat patio with splashy orange umbrellas.

The menu is Latin-influenced, with dishes like seafood paella, ceviche, Cuban sandwiches and samba chicken, plus 11 different burgers. Opening day is today.

A.G. Kitchen, 931 Ellsworth Ave., website