Blue and aquamarine color splashes, nautical touches and plenty of natural wood help make up the new look for Drift on 7th, formerly Fishnet in Shaw.
Ferhat Yalcin's new restaurant still highlights seafood, with a focus on sustainable fish and invasive species. Menu items range from fish and chips to a daily catch, as well as lobster bisque, seafood chowder and hake tots. Menu items are priced below $20 and tiki drinks have a prominent role on the drink menu.
Thursday is opening day.
Drift on 7th, 1819 7th St. NW, website
