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Virginia Bakery Gets a Nod from the White House, Plus More Intel

Mini news bites for the morning.

Red Truck Bakery
Red Truck Bakery
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Missy Frederick is the Cities Director for Eater.

Recipe revamp

Eater Drinks turns its attention to DC this week. Sarah Rosner of the upcoming Radiator bar in Mason & Rook gives a modernized take on the Sherry Cobbler (rum is involved). [ED]

Trump wine, one verdict

A Charlottesville sommelier gives her take on Trump wine (which locals know used to be well-regarded winery Kluge). In summary: she likes it, but she won't serve it. [WaPo]

CrimeWire

An Arlington location of Jimmy John's was robbed over the weekend. No arrests have been made in the incident. [ARLNOW]

Pi-high-five

A Virginia bakery was recognized by the White House yesterday in honor of Pi Day. Red Truck Bakery of Marshall and Warrenton, Va. (just outside the area in Fauquier County) got the nod. Reliable Source has some back story. [WH, RS]

For avocado fans

Capitol File goes on an avocado hunt, finding it in such spring dishes as the Royal's arepas and Le Diplomate's shrimp salad. [CF]