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Poste Moderne Brasserie inside the Hotel Monaco is closing May 31.
The restaurant, which opened in 2002, will shutter to make way for a new concept to open this fall. Details on the replacement are scarce right now, but Kyoo Eom (Poste's executive chef since 2014) will continue to lead the kitchen.
Poste’s popular patio space will close on April 25 to begin construction on an expanded glass atrium. Weekday lunch service will also end on that day. The restaurant plans to host a series of events before officially closing.
