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Ivy City Smokehouse opened its upstairs bar back in late February. It took several weeks before they got their food menu up and running, but the bar is now serving up such dishes as fish tacos, chargrilled shrimp, po'boys, and steamed local clams in the Northeast neighborhood. Bonus: the tavern is also within walking distance of several local distilleries.
Ivy City and ProFish's John Rorapaugh shared a copy of the most recent menu, but pointed out that much of the menu involves chalkboard specials, including a recent $25 whole steamed lobster deal. View the full menu below:
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