Still Standing: Restaurants That Have Stood the Test of Time

Simple Food for a Family of Customers at Blue & White Carry Out in Alexandria

The latest edition of “Still Standing”

For Four Decades, Ruffino's Has Earned Arlington's Loyalty with Plates of Pasta

Hear the story of this Arlington mainstay in this edition of Still Standing

Banana Cafe, a Survival Story from the Early Restaurant Days of Barracks Row

Hear the story of the Latin mainstay in this edition of Still Standing

Mr. Henry's: They Know Everyone's Name

Welcome back to Still Standing, where Eater looks at those bars and restaurants that have quietly stood the test of time over the years, despite the city's changing restaurant scene. From dive bars to neighborhood joints to under-the-radar haunts, these places rely on word of mouth and loyal regulars rather than splash and publicity to keep on going. Have a suggestion for a future place to feature? Email dc@eater.com.

Why Martin Lumet Was Destined To Work at La Chaumière in Georgetown

Welcome back to Still Standing, where Eater looks at those bars and restaurants that have quietly stood the test of time over the years, despite the city's changing restaurant scene. From dive bars to neighborhood joints to under-the-radar haunts, these places rely on word of mouth and loyal regulars rather than splash and publicity to keep on going. Have a suggestion for a future place to feature? Tell the tipline.

Cafe Mozart, A German Restaurant Bought on a Whim

La Tomate, Dupont Circle's Italian 'Comfort Station'

Biker Bar to Burger Spot to Brunch Fave: Cowboy Cafe