Westend Bistro's New Chef; Orange Anchor Offers Frozen Rose (or Froze)

FOGGY BOTTOM—There's a new chef over at Westend Bistro. Alvin Dela Cruz is the new chef de cuisine there — he previously worked at The Conservatory of The Ritz-Carlton, Half Moon Bay. [EaterWire]

GEORGETOWN— Does frozen rose, or "froze," sound like the next drink of summer? Try it at Orange Anchor, where they're blending together Rosé wine, lemon and strawberry. [EaterWire]

TREND WATCH— The Pokemon Go craze has made its way to Yelp. The site is including whether a restaurant is a Pokestop in its listings. [E]