Twitter user Monica Dutia needed four exclamation points to communicate to friends just how excited she was to see the SP Double Stack — which features two beef patties, two types of onions (raw and griddled), American cheese, shredded lettuce, and special “boom boom” sauce — back in the dining rotation.
One Hungry Lobbyist contributor was so moved by the burger’s original appearance, she wrote a poem about it.
During that initial go-around last July, Taylor Gourmet kept the deal going for just one week. This time, the burger is being served after 4 p.m. on weekdays, and all day on weekends, at every Taylor Gourmet location (except the one at Reagan National Airport), from now through March.
Hungry Lobbyist borrowed a page from Matt Drudge and broke out the sirens.
While Twitter user Melinda Contreras celebrated the news by channeling her inner Liz Lemon.