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Arlington Has a New All-Day Breakfast Spot That Roasts Its Own Coffee

Origin Coffee Lab & Kitchen serves pancakes and Benedicts alongside tempura prawns on Pentagon Row

A bacon eggs Benedict from Origin Coffee Lab & Kitchen
A bacon eggs Benedict from Origin Coffee Lab & Kitchen
Origin [official]
Tierney Plumb is the editor of Eater DC, covering all things food and drink around the nation's capital.

An industrial-style all-day cafe that roasts coffee from countries such as Ethiopia, Colombia, and Guatemala opened in Arlington late last month and just started serving food this week. Origin Coffee Lab & Kitchen takes up a 2,000-square-foot space on Pentagon Row, which recently rebranded as Westpost.

The new business (1101 S. Joyce Street) resembles a hip Brooklyn cafe, with a sleek letter board spelling out brewing methods, including Chemex and Hario V60, along with options for cortados, smoothies, and “red” (Rooibos tea) lattes.

Pancakes, avocado toasts, Benedicts, and espresso tiramisu are part of an all-day breakfast menu. “Noon-to-night” options include pork schnitzel with risotto or braised pulled pork sliders. Hours are 7 a.m. to 9 p.m. for indoor dining and takeout .

Fiery tempura-battered prawns with Sriracha aioli.
Origin/official photo
Grilled Atlantic salmon at Origin with lemon cream sauce, asparagus, fried capers, and risotto.
Origin/official photo

“Our whole concept is to have good food, coffee, and pastries all in the same place. Everything here is made from scratch, we don’t outsource anything,” says owner Andy Mekonnen, who opened the first Origin in Dubai after spotting a need for a thoughtful coffee shop among a sea of Starbucks.

The center of the operation is a glass-enclosed roastery that brews coffee from up to 10 different regions at a time (hence the name). When Northern Virginia gets through the COVID-19 crisis, visitors to the shop can expect “cupping” events and educational courses on how coffee is made.

The neighborhood appears to be raising its restaurant game while Amazon’s HQ2 is under construction. Napoli Salumeria opened in November, a Bun’d Up location has added an Asian-influenced barbecue pop-up, and and a beer hall from Aslin brewers and Reverie chef Johnny Spero is moving in this fall.

Origin Coffee Lab & Kitchen

1101 S Joyce St, Arlington, VA 22202