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Churros from Mi Vida with a bittersweet chocolate sauce
Churros from Mi Vida with a bittersweet chocolate sauce
Rey Lopez/Eater D.C.

Where to Find Sugary Fried Churros Around D.C.

For traditional fried dough sticks and seasonal variations

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Churros from Mi Vida with a bittersweet chocolate sauce
| Rey Lopez/Eater D.C.

While the churrro’s origins are hotly debated, many cultures can agree that the simple fried pastry is a delicacy. Churro dough can take on many shapes and forms. Some are spiraled, straight, or looped. Some are coated in cinnamon sugar, dipped in thick chocolate, or stuffed with sweet filling. They’re eaten on the street or plated in a tapas bar.

Around D.C., Spanish, Latin, and Caribbean restaurants put their own spin on the dessert, whether it’s classic churros con chocolate or a Northeastern harvest-inspired apple cider churro.

Start with these 13 spots for the ultimate churro crawl.

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Note: Restaurants on this map are listed geographically.
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Taqueria del Barrio

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Petworth’s resident Mexican restaurant offers $4.99 churros with a choice of chocolate or dulce de leche sauce .

Churros from Taqueria del Barrio
Churros from Taqueria del Barrio
Courtesy of Leading DC

Churreria Madrid

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Although it has an extensive menu of Spanish and Latin specialties, Churreria Madrid is best known for churros at an unbeatable price (12 for $4).

The Latin American restaurant on 14th Street makes more than 500 portions of cinnamon churros ($10) per week. They come with dulce de leche, dark chocolate, and strawberries.

Cinnamon churros from Tico
Cinnamon churros from Tico
Scott Suchman/For Tico

Colada Shop

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An order of churros at this all-day Cuban coffee shop ($4.50) is best enjoyed alongside a chocolate de la abuela, classic Cuban hot chocolate. 

Churros and hot chocolate at Colada Shop
Churros and hot chocolate at Colada Shop
Maya Oren/For Colada Shop

Estadio

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The Spanish mainstay on 14th Street offers old-school churros with melted chocolate and a pinch of flaky sea salt ($9). 

Churros from Estadio
Churros from Estadio
Estadio [official]

This Oaxacan-influenced restaurant always has churros on the menu, but it changes the flavors by season. Fall churros take queues from apple cider donuts. The dough is made with cider and fall spices, and the finished product is tossed with cinnamon, sugar, ginger, allspice, nutmeg, orange zest, and a touch of chile de arbol. The churros ($9) are served with apple and pumpkin ice creams, spiced caramel, and candied hazelnuts. 

Churros from Espita
Churros from Espita
Espita [official]

Casta's Rum Bar

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This underground Cuban rum bar and cerveza garden serves $8 churros with a chocolate dipping sauce that’s amped up with a hit of coffee.

Churros with chocolate/coffee sauce from Casta’s
Churros with chocolate/coffee sauce from Casta’s
Jennifer Chase/For Casta’s

Cuba Libre Restaurant & Rum Bar - Washington, D.C.

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During weekend brunch, guests can enjoy a small plate of churros with chocolate dipping sauce as an a la carte treat ($8) or as part of the prix fixe midday special.

Churros from Cuba Libre
Churros from Cuba Libre
Cuba Libre [official]

Boqueria (Multiple locations)

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Both locations of this Spanish tapas bar offer classic churros con chocolate (five for $8 or nine for $13), as well as churros rellenos that are stuffed with a choice of Nutella or dulce de leche (five for $11; nine for $17). The Penn Quarter location just launched a churro s’more special for fall that features two churros with chocolate and marshmallows sandwiched between them. 

S’mores churros from Boqueria in Penn Quarter
S’mores churros from Boqueria in Penn Quarter
Courtesy of @districtdelicious

Oyamel Cocina Mexicana

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José Andrés’s Mexican restaurant serves churros de San Angel during brunch with a side of hot chocolate ($8). 

Buena Vida Restaurant Clarendon

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On the second floor of this three-piece Mexican dining complex in Clarendon, Buena Vida serves a traditional Mexican take on churros ($7) with chocolate and caramel sauces for dipping.

Mexican Churros from Buena Vida
Mexican Churros from Buena Vida
Buena Vida [official]

Mi Vida Restaurante

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Chef-owner Roberto Santibañez, a Mexico City native, pairs his cinnamon-sugar coated churros with a bittersweet chocolate sauce for dipping ($10). 

Churros from Mi Vida with a bittersweet chocolate sauce
Churros from Mi Vida with a bittersweet chocolate sauce
Rey Lopez/Eater D.C.

Del Mar de Fabio Trabocchi

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The ($13) churros at this lavish Spanish restaurant at the waterfront Wharf development are thick, filled variety known as porras. They’re fried in a churro machine imported from Spain and filled with house nocilla, a chocolate hazelnut sauce. 

Porras filled with chocolate hazelnut sauce from Del Mar
Porras filled with chocolate hazelnut sauce from Del Mar
Del Mar [official]

Taqueria del Barrio

Churros from Taqueria del Barrio
Churros from Taqueria del Barrio
Courtesy of Leading DC

Petworth’s resident Mexican restaurant offers $4.99 churros with a choice of chocolate or dulce de leche sauce .

Churros from Taqueria del Barrio
Churros from Taqueria del Barrio
Courtesy of Leading DC

Churreria Madrid

Although it has an extensive menu of Spanish and Latin specialties, Churreria Madrid is best known for churros at an unbeatable price (12 for $4).

Tico

Cinnamon churros from Tico
Cinnamon churros from Tico
Scott Suchman/For Tico

The Latin American restaurant on 14th Street makes more than 500 portions of cinnamon churros ($10) per week. They come with dulce de leche, dark chocolate, and strawberries.

Cinnamon churros from Tico
Cinnamon churros from Tico
Scott Suchman/For Tico

Colada Shop

Churros and hot chocolate at Colada Shop
Churros and hot chocolate at Colada Shop
Maya Oren/For Colada Shop

An order of churros at this all-day Cuban coffee shop ($4.50) is best enjoyed alongside a chocolate de la abuela, classic Cuban hot chocolate. 

Churros and hot chocolate at Colada Shop
Churros and hot chocolate at Colada Shop
Maya Oren/For Colada Shop

Estadio

Churros from Estadio
Churros from Estadio
Estadio [official]

The Spanish mainstay on 14th Street offers old-school churros with melted chocolate and a pinch of flaky sea salt ($9). 

Churros from Estadio
Churros from Estadio
Estadio [official]

Espita

Churros from Espita
Churros from Espita
Espita [official]

This Oaxacan-influenced restaurant always has churros on the menu, but it changes the flavors by season. Fall churros take queues from apple cider donuts. The dough is made with cider and fall spices, and the finished product is tossed with cinnamon, sugar, ginger, allspice, nutmeg, orange zest, and a touch of chile de arbol. The churros ($9) are served with apple and pumpkin ice creams, spiced caramel, and candied hazelnuts. 

Churros from Espita
Churros from Espita
Espita [official]

Casta's Rum Bar

Churros with chocolate/coffee sauce from Casta’s
Churros with chocolate/coffee sauce from Casta’s
Jennifer Chase/For Casta’s

This underground Cuban rum bar and cerveza garden serves $8 churros with a chocolate dipping sauce that’s amped up with a hit of coffee.

Churros with chocolate/coffee sauce from Casta’s
Churros with chocolate/coffee sauce from Casta’s
Jennifer Chase/For Casta’s

Cuba Libre Restaurant & Rum Bar - Washington, D.C.

Churros from Cuba Libre
Churros from Cuba Libre
Cuba Libre [official]

During weekend brunch, guests can enjoy a small plate of churros with chocolate dipping sauce as an a la carte treat ($8) or as part of the prix fixe midday special.

Churros from Cuba Libre
Churros from Cuba Libre
Cuba Libre [official]

Boqueria (Multiple locations)

S’mores churros from Boqueria in Penn Quarter
S’mores churros from Boqueria in Penn Quarter
Courtesy of @districtdelicious

Both locations of this Spanish tapas bar offer classic churros con chocolate (five for $8 or nine for $13), as well as churros rellenos that are stuffed with a choice of Nutella or dulce de leche (five for $11; nine for $17). The Penn Quarter location just launched a churro s’more special for fall that features two churros with chocolate and marshmallows sandwiched between them. 

S’mores churros from Boqueria in Penn Quarter
S’mores churros from Boqueria in Penn Quarter
Courtesy of @districtdelicious

Oyamel Cocina Mexicana

José Andrés’s Mexican restaurant serves churros de San Angel during brunch with a side of hot chocolate ($8). 

Buena Vida Restaurant Clarendon

Mexican Churros from Buena Vida
Mexican Churros from Buena Vida
Buena Vida [official]

On the second floor of this three-piece Mexican dining complex in Clarendon, Buena Vida serves a traditional Mexican take on churros ($7) with chocolate and caramel sauces for dipping.

Mexican Churros from Buena Vida
Mexican Churros from Buena Vida
Buena Vida [official]

Mi Vida Restaurante

Churros from Mi Vida with a bittersweet chocolate sauce
Churros from Mi Vida with a bittersweet chocolate sauce
Rey Lopez/Eater D.C.

Chef-owner Roberto Santibañez, a Mexico City native, pairs his cinnamon-sugar coated churros with a bittersweet chocolate sauce for dipping ($10). 

Churros from Mi Vida with a bittersweet chocolate sauce
Churros from Mi Vida with a bittersweet chocolate sauce
Rey Lopez/Eater D.C.

Del Mar de Fabio Trabocchi

Porras filled with chocolate hazelnut sauce from Del Mar
Porras filled with chocolate hazelnut sauce from Del Mar
Del Mar [official]

The ($13) churros at this lavish Spanish restaurant at the waterfront Wharf development are thick, filled variety known as porras. They’re fried in a churro machine imported from Spain and filled with house nocilla, a chocolate hazelnut sauce. 

Porras filled with chocolate hazelnut sauce from Del Mar
Porras filled with chocolate hazelnut sauce from Del Mar
Del Mar [official]

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