Bid 2017 farewell by stepping out for one last feast this New Year's Eve. Area restaurants are pulling out all the stops for their final service of the year, composing elaborate multi-course menus seeded with gourmet offerings (foie gras, lobster risotto) as well as cherished comfort foods (fried chicken, chocolate cake).
Many of the featured restaurants are focusing on prix fixe formats, but others are keeping options open with a la carte selections; one is putting everything on the table via an unlimited tastings package.
Looking for a more spirited evening? Check out Eater's guide to all-inclusive New Year's Eve parties.