clock menu more-arrow no yes

Eater Heatmap: Where to Eat Right Now

Updated for February 2015.

View as Map

More often than not, tipsters, readers, friends and family of Eater have one question: "Where should I eat right now?" Restaurant obsessives want to know what's new, what's hot, which favorite chef just launched a sophomore effort, where to sip the cocktail of the moment. And while the Eater 38 is a crucial resource covering old standbys and neighborhood essentials across the city, it is not a chronicle of the 'it' places of the moment. Thus, we offer the Eater Heatmap, which will change often to continually highlight where the foodie crowds are flocking to at the moment.

This month, Ocopa, Boss Shepherd's, Pinea and Mama Rouge make way for Summer House Santa Monica, Mango Tree, Kapnos Taverna and Halsa.

Read More
Note: Restaurants on this map are listed geographically.

1. DBGB Kitchen and Bar

Copy Link
931 H St NW
Washington, D.C. 20001
(202) 695-7660
Visit Website
Daniel Boulud makes his mark on D.C. with this new addition to CityCenterDC in Penn Quarter. He's serving up brasserie fare, sausages, burgers and baked Alaska here.

2. Chez Billy Sud

Copy Link
1039 31st St NW
Washington, D.C. 20007
(202) 965-2606
Visit Website
This second location of Chez Billy has a striking waterfront view, a casual French menu and crowds lining up (especially to sit on the chic patio).

3. B Side

Copy Link
Mosaic District, 8298 Glass Alley
Fairfax, VA 22031
(703) 346-4243
Visit Website
This new bar from Neighborhood Restaurant Group is adjacent to Red Apron Butchery. There's a solid beer list, and food items like ranch cracklings, pupusas and arepas. The charcuterie selection echoes sister restaurant The Partisan, though this is a smaller operation.

4. El Camino

Copy Link
108 Rhode Island Ave NW
Washington, D.C. 20001
This new Mexican restaurant from the owners of Sticky Rice and 1905 has provided a new neighborhood option for Bloomingdale. The decor's pretty cool, too.

5. China Chilcano

Copy Link
418 7th Street Northwest
Washington, DC 20004
(202) 638-1910
Visit Website
The latest offering from DC megachef Jose Andres focuses on Peruvian chifa cuisine. Expect dishes like sushi, chaufa and ceviche. Cocktails emphasize pisco.

6. Marcel's by Robert Wiedmaier

Copy Link
2401 Pennsylvania Ave NW
Washington, D.C. 20037
(202) 296-1166
Visit Website
Marcel's has always been one of D.C.'s standout fine dining restaurants. Now, a $350,000 design makeover ensures the decor matches the cooking. Robert Wiedmaier's French-influenced fare recently received a 3.5 star rave from Tom Sietsema.

7. Thip Khao

Copy Link
3462 14th St NW
Washington, D.C. 20010
Chef Seng Luangrath's Lao cooking already had a cult following in Falls Church at Bangkok Golden. Now, she has a D.C. restaurant to better showcase the complex flavors of the cuisine. The "jungle" menu is particularly unique and spicy.
2431 18th St NW
Washington, D.C. 20009
The team from Sakuramen have opened this restaurant (open late to cater to Adams Morgan nightlife participants) of Korean skewers and traditional dishes. The "hangover" soup and seafood pancake are among early favorites.

9. Summer House Santa Monica

Copy Link
11825 Grand Park Ave
North Bethesda, MD 20852
(301) 881-2381
Visit Website
The second location nationally of this California-inspired restaurant opened in the new Pike & Rose development in North Bethesda/Rockville. Dishes from Jeff Mahin range from steak frites to sushi in a breezy, artfully designed setting.

10. Mango Tree

Copy Link
929 H St NW
Washington, D.C. 20001
(202) 408-8100
Visit Website
This collaboration between Richard Sandoval and Pitaya Phanphensophon has brought Thai cooking to CityCenterDC. The restaurant is well-known internationally; this is its first U.S. outpost.

11. Kapnos Taverna

Copy Link
4000 Wilson Blvd
Arlington, VA 22203
(703) 243-4400
Visit Website
Seafood towers for Ballston: this restaurant from George Pagonis and Mike Isabella serves up Greek cuisine like its sister restaurant downtown. But there is more of an emphasis on traditional cooking and seafood.

12. Halsa

Copy Link
655 Michigan Ave NE
Washington, D.C. 20017
Bone broth first found its way to Washington with this health-focused fast casual restaurant. It's located in the burgeoning neighborhood of Brookland.

Loading comments...

1. DBGB Kitchen and Bar

931 H St NW, Washington, D.C. 20001
Daniel Boulud makes his mark on D.C. with this new addition to CityCenterDC in Penn Quarter. He's serving up brasserie fare, sausages, burgers and baked Alaska here.
931 H St NW
Washington, D.C. 20001

2. Chez Billy Sud

1039 31st St NW, Washington, D.C. 20007
This second location of Chez Billy has a striking waterfront view, a casual French menu and crowds lining up (especially to sit on the chic patio).
1039 31st St NW
Washington, D.C. 20007

3. B Side

Mosaic District, 8298 Glass Alley, Fairfax, VA 22031
This new bar from Neighborhood Restaurant Group is adjacent to Red Apron Butchery. There's a solid beer list, and food items like ranch cracklings, pupusas and arepas. The charcuterie selection echoes sister restaurant The Partisan, though this is a smaller operation.
Mosaic District, 8298 Glass Alley
Fairfax, VA 22031

4. El Camino

108 Rhode Island Ave NW, Washington, D.C. 20001
This new Mexican restaurant from the owners of Sticky Rice and 1905 has provided a new neighborhood option for Bloomingdale. The decor's pretty cool, too.
108 Rhode Island Ave NW
Washington, D.C. 20001

5. China Chilcano

418 7th Street Northwest, Washington, DC 20004
The latest offering from DC megachef Jose Andres focuses on Peruvian chifa cuisine. Expect dishes like sushi, chaufa and ceviche. Cocktails emphasize pisco.
418 7th Street Northwest
Washington, DC 20004

6. Marcel's by Robert Wiedmaier

2401 Pennsylvania Ave NW, Washington, D.C. 20037
Marcel's has always been one of D.C.'s standout fine dining restaurants. Now, a $350,000 design makeover ensures the decor matches the cooking. Robert Wiedmaier's French-influenced fare recently received a 3.5 star rave from Tom Sietsema.
2401 Pennsylvania Ave NW
Washington, D.C. 20037

7. Thip Khao

3462 14th St NW, Washington, D.C. 20010
Chef Seng Luangrath's Lao cooking already had a cult following in Falls Church at Bangkok Golden. Now, she has a D.C. restaurant to better showcase the complex flavors of the cuisine. The "jungle" menu is particularly unique and spicy.
3462 14th St NW
Washington, D.C. 20010

8. BUL

2431 18th St NW, Washington, D.C. 20009
The team from Sakuramen have opened this restaurant (open late to cater to Adams Morgan nightlife participants) of Korean skewers and traditional dishes. The "hangover" soup and seafood pancake are among early favorites.
2431 18th St NW
Washington, D.C. 20009

9. Summer House Santa Monica

11825 Grand Park Ave, North Bethesda, MD 20852
The second location nationally of this California-inspired restaurant opened in the new Pike & Rose development in North Bethesda/Rockville. Dishes from Jeff Mahin range from steak frites to sushi in a breezy, artfully designed setting.
11825 Grand Park Ave
North Bethesda, MD 20852

10. Mango Tree

929 H St NW, Washington, D.C. 20001
This collaboration between Richard Sandoval and Pitaya Phanphensophon has brought Thai cooking to CityCenterDC. The restaurant is well-known internationally; this is its first U.S. outpost.
929 H St NW
Washington, D.C. 20001

11. Kapnos Taverna

4000 Wilson Blvd, Arlington, VA 22203
Seafood towers for Ballston: this restaurant from George Pagonis and Mike Isabella serves up Greek cuisine like its sister restaurant downtown. But there is more of an emphasis on traditional cooking and seafood.
4000 Wilson Blvd
Arlington, VA 22203

12. Halsa

655 Michigan Ave NE, Washington, D.C. 20017
Bone broth first found its way to Washington with this health-focused fast casual restaurant. It's located in the burgeoning neighborhood of Brookland.
655 Michigan Ave NE
Washington, D.C. 20017

Related Maps