Restaurant industry hours don’t follow a typical 9-to-5 schedule. The busiest days are weekends, when white collar workers take off, so many eating and drinking establishments shut down on Mondays to allow employees to recover from Saturday and Sunday shifts. There are always exceptions to the rule, of course. These 15 places welcome Monday diners in for a taste of Kenyan grilled beef, martini flights, tapas, modern diner fare, and more.
Health experts consider dining out to be a high-risk activity for the unvaccinated; it may pose a risk for the vaccinated, especially in areas with substantial COVID transmission.
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