Diners are nothing if not nostalgic. Some restaurants are capitalizing on their memories by bringing back dishes that evoke the age of Dynasty, Leave It To Beaver, or earlier. Dishes like wedge salad, tartare and Baked Alaska create flashbacks to very different eras. But restaurants are using locally-sourced ingredients and international flair to make the items a little more friendly to a contemporary palate.
Have another favorite retro dish? Share it in the comments.