Tipsters, readers, friends and family of Eater love a good boozy breakfast, and often ask the question: Where should I grab brunch this weekend? In the great tradition of the Eater 38, we could probably come up with a long list of places in this city that do brunch right. But instead we offer the Eater Brunch Heatmap, which will change often to continually highlight where the foodie crowds are flocking to at the moment.
It's been a few months since Eater updated our Brunch Heatmap, so naturally there has been some new activity when it comes to morning menus. This time around, four new restaurants made the list: Italian favorites Osteria Morini and Alba Osteria, as well as two meat-focused joints, Red Apron Penn Quarter and Urban Butcher.
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