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Mimosas is seven varieties.
Ala has an entire mimosa bar with lots of juice options during its bottomless brunch.
Ala/Facebook

10 Bottomless Brunches That Will Turn Your Weekend Into a Blur

Let the bloody marys and mimosas flow — just don’t forget to eat

by Stephanie Carter Updated
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Ala has an entire mimosa bar with lots of juice options during its bottomless brunch.
| Ala/Facebook
by Stephanie Carter Updated

Among the many topics D.C.-area residents take seriously, brunch outshines them all once the sun rises over the weekend morning, with Baltic fare from Ambar, bottomless oysters at Brine, dim sum from Woodley Park’s new Han Palace, all alongside plenty of that liquid sunshine known as mimosas for the bleary-eyed. There’s something for everyone between bottomless deals, those tried-and-true essential brunch spots, sunny, portable breakfast sandwiches, and the hottest new brunches landing in the region.

Here’s a list of the top spots for bottomless brunch deals around the D.C. area, taking into account special dishes, drink selection, or overall value. All of the following offer a little something special beyond the bottomless mimosas.

Don’t see a personal favorite on the list? Sound off in the comments or shoot us an email (dc@eater.com).

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Han Palace-Woodley Park

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Woodley Park’s new dim sum destination doesn’t have push carts, but dim sum dishes like crab meat dumplings, scallion pancakes, and roast duck fly out of the kitchen to the tune of bottomless mimosas. It swings open on the weekends at 11 a.m. and on weekdays at 11:30 a.m.

2649 Connecticut Ave NW, Washington, DC 20008
(202) 969-0018
(202) 969-0018
A wooden table topped with a colorful selection of dim sum dishes.
A selection of dim sum dishes at Han Palace.
Han Palace

HalfSmoke

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Maybe the best unlimited brunch is the one not limited to the weekend. That’s the beauty of the Halfsmoke brunch, which offers a brunch entree and bottomless mimosas all day, every day for $45. The Halfsmoke lovers hash with Halfsmoke Italian sausage, eggs, potato hash, and white mushroom gravy is a solid savory choice. Sweet options don’t disappoint either, with a Cinnamon Toast Crunch-flavored French toast.

651 Florida Ave NW, Washington, DC 20001
(202) 986-2079
(202) 986-2079
A burger-topped bloody mary at Halfsmoke. Rey Lopez/Eater DC

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Lyle's

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Located in Dupont Circle’s Lyle D.C. hotel, this contemporary American spot pours bottomless portions of smart sparklers with OJ, blood orange, pear elderflower liqueur, or lavender lemon; plus an umami-rich bloody Mary with miso for $22. Brunch dishes range from fresh juice and smoothies to bodega breakfast sandwiches on Martin’s potato rolls to pistachio granola. Brunch runs on Saturday and Sunday from 11 a.m. to 3 p.m.

1731 New Hampshire Ave NW, Washington, DC 20009
(202) 964-6790
(202) 964-6790

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Agora Dc

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At Dupont’s Mediterranean mezze restaurant, chef Ismet Sahin draws a crowd with stand-out Turkish, Lebanese, and Greek small plates. Brunch is generous with unlimited small plates like flat breads, smoked salmon with labneh, deviled eggs with black truffle, and roasted red pepper spread; it also includes unlimited bloody Marys and mimosas ($48). For an extra $20, indulge in Prosecco with sour cherry or other fruit juices.

1527 17th St NW, Washington, DC 20036
(202) 332-6767
(202) 332-6767

ala

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Dupont Circle’s Levantine cafe holds a generous brunch with bottomless drinks and starters, plus one dish from each section of the menu for $44 for 90 minutes. Harissa hummus, labneh, and dolmades could begin the meal followed by fried halloumi with pine honey, an omelette with Turkish beef sausage, or caraway toast. Brunch lands on the weekends from 10 a.m. to 4 p.m.

1320 19th St NW, Washington, DC 20036
(202) 717-1166
(202) 717-1166
A sign in the background reads “We’ve got brunch.” In the foreground, a flute of sparkling and a white plate topped with fresh baby arugula and poached eggs atop English muffins.
Ala serves bottomless dishes and bottomless drinks at brunch.
Ala/Facebook

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Ciel Social Club

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Besides live music and a glitzy rooftop perch, Sunday brunch (from noon to 4 p.m.) includes bottomless mimosas plus a breakfast buffet with an omelet bar, deviled eggs, and more. The unlimited buffet is $55. Add bottomless mimosas for $35 (Campo Viejo Cava) or $75 (Veuve Clicquot).”

601 K St NW, Washington, DC 20001
(855) 243-5762
(855) 243-5762

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dLeña

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Mount Vernon Triangle’s Mexican darling sets a lofty bar for bottomless brunches, churning out both bottomless booze and food ($60 per person) in a chic dining room washed in comforting neutrals and accented with rustic wooden beams and tables. Wash down birria tacos, churros, tuna ceviche, and salmon with tequila bloody Marys, mimosas, and margaritas on Saturdays and Sundays from 10 a.m. to 3 p.m.

476 K St NW Suite D, Washington, DC 20001
(202) 560-5999
(202) 560-5999

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Brine

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Brine’s over-the-top bottomless brunch offerings makes anyone king — for at least a morning. For two hours, enjoy unlimited East Coast oysters, mimosas, rum punch, bloody Marys, Prosecco, brunch starters (and one brunch entree) for $90.

1359 H St NE, Washington, DC 20002
(202) 591-1739
(202) 591-1739
A two-level tower of iced raw oysters on the half shell.
Bottomless oysters are on offer at Brine during brunch.
Brine/Facebook

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Union Pub

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Union Pub’s new bottomless brunch includes free-flowing Champagne, mimosas, and poinsettias, alongside unlimited eggs, sausage, ham, French toast grilled cheese, and more. Brunch is served on Saturdays and Sundays from 11:00 a.m. until 3:00 p.m.

201 Massachusetts Ave NE, Washington, DC 20002
(202) 546-7200
(202) 546-7200

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Ambar Capitol Hill

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With unlimited small plates ($34.99) plus an additional $8.99 for bottomless cocktails, Ambar’s Balkan brunch is one of the loveliest deals in town. Dishes include Balkan sliders with grilled pork neck; crispy cheese pie with roasted pepper cream and yogurt; sudzuk beef flatbread with smoked beef sausage, sheep milk cheese, and truffle oil; veal soup, plus spreads and charcuterie. There are traditional mimosas, but flavors like mango hibiscus and peach lavender make the weekend glow. Brunch runs on the weekends from 10 a.m. to 3:30 p.m.

523 8th St SE, Washington, DC 20003
(202) 813-3039
(202) 813-3039

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Han Palace-Woodley Park

2649 Connecticut Ave NW, Washington, DC 20008

Woodley Park’s new dim sum destination doesn’t have push carts, but dim sum dishes like crab meat dumplings, scallion pancakes, and roast duck fly out of the kitchen to the tune of bottomless mimosas. It swings open on the weekends at 11 a.m. and on weekdays at 11:30 a.m.

2649 Connecticut Ave NW, Washington, DC 20008
(202) 969-0018
(202) 969-0018
A wooden table topped with a colorful selection of dim sum dishes.
A selection of dim sum dishes at Han Palace.
Han Palace

HalfSmoke

651 Florida Ave NW, Washington, DC 20001

Maybe the best unlimited brunch is the one not limited to the weekend. That’s the beauty of the Halfsmoke brunch, which offers a brunch entree and bottomless mimosas all day, every day for $45. The Halfsmoke lovers hash with Halfsmoke Italian sausage, eggs, potato hash, and white mushroom gravy is a solid savory choice. Sweet options don’t disappoint either, with a Cinnamon Toast Crunch-flavored French toast.

651 Florida Ave NW, Washington, DC 20001
(202) 986-2079
(202) 986-2079
A burger-topped bloody mary at Halfsmoke. Rey Lopez/Eater DC

Lyle's

1731 New Hampshire Ave NW, Washington, DC 20009

Located in Dupont Circle’s Lyle D.C. hotel, this contemporary American spot pours bottomless portions of smart sparklers with OJ, blood orange, pear elderflower liqueur, or lavender lemon; plus an umami-rich bloody Mary with miso for $22. Brunch dishes range from fresh juice and smoothies to bodega breakfast sandwiches on Martin’s potato rolls to pistachio granola. Brunch runs on Saturday and Sunday from 11 a.m. to 3 p.m.

1731 New Hampshire Ave NW, Washington, DC 20009
(202) 964-6790
(202) 964-6790

Agora Dc

1527 17th St NW, Washington, DC 20036

At Dupont’s Mediterranean mezze restaurant, chef Ismet Sahin draws a crowd with stand-out Turkish, Lebanese, and Greek small plates. Brunch is generous with unlimited small plates like flat breads, smoked salmon with labneh, deviled eggs with black truffle, and roasted red pepper spread; it also includes unlimited bloody Marys and mimosas ($48). For an extra $20, indulge in Prosecco with sour cherry or other fruit juices.

1527 17th St NW, Washington, DC 20036
(202) 332-6767
(202) 332-6767

ala

1320 19th St NW, Washington, DC 20036

Dupont Circle’s Levantine cafe holds a generous brunch with bottomless drinks and starters, plus one dish from each section of the menu for $44 for 90 minutes. Harissa hummus, labneh, and dolmades could begin the meal followed by fried halloumi with pine honey, an omelette with Turkish beef sausage, or caraway toast. Brunch lands on the weekends from 10 a.m. to 4 p.m.

1320 19th St NW, Washington, DC 20036
(202) 717-1166
(202) 717-1166
A sign in the background reads “We’ve got brunch.” In the foreground, a flute of sparkling and a white plate topped with fresh baby arugula and poached eggs atop English muffins.
Ala serves bottomless dishes and bottomless drinks at brunch.
Ala/Facebook

Ciel Social Club

601 K St NW, Washington, DC 20001

Besides live music and a glitzy rooftop perch, Sunday brunch (from noon to 4 p.m.) includes bottomless mimosas plus a breakfast buffet with an omelet bar, deviled eggs, and more. The unlimited buffet is $55. Add bottomless mimosas for $35 (Campo Viejo Cava) or $75 (Veuve Clicquot).”

601 K St NW, Washington, DC 20001
(855) 243-5762
(855) 243-5762

dLeña

476 K St NW Suite D, Washington, DC 20001

Mount Vernon Triangle’s Mexican darling sets a lofty bar for bottomless brunches, churning out both bottomless booze and food ($60 per person) in a chic dining room washed in comforting neutrals and accented with rustic wooden beams and tables. Wash down birria tacos, churros, tuna ceviche, and salmon with tequila bloody Marys, mimosas, and margaritas on Saturdays and Sundays from 10 a.m. to 3 p.m.

476 K St NW Suite D, Washington, DC 20001
(202) 560-5999
(202) 560-5999

Brine

1359 H St NE, Washington, DC 20002

Brine’s over-the-top bottomless brunch offerings makes anyone king — for at least a morning. For two hours, enjoy unlimited East Coast oysters, mimosas, rum punch, bloody Marys, Prosecco, brunch starters (and one brunch entree) for $90.

1359 H St NE, Washington, DC 20002
(202) 591-1739
(202) 591-1739
A two-level tower of iced raw oysters on the half shell.
Bottomless oysters are on offer at Brine during brunch.
Brine/Facebook

Union Pub

201 Massachusetts Ave NE, Washington, DC 20002

Union Pub’s new bottomless brunch includes free-flowing Champagne, mimosas, and poinsettias, alongside unlimited eggs, sausage, ham, French toast grilled cheese, and more. Brunch is served on Saturdays and Sundays from 11:00 a.m. until 3:00 p.m.

201 Massachusetts Ave NE, Washington, DC 20002
(202) 546-7200
(202) 546-7200

Ambar Capitol Hill

523 8th St SE, Washington, DC 20003

With unlimited small plates ($34.99) plus an additional $8.99 for bottomless cocktails, Ambar’s Balkan brunch is one of the loveliest deals in town. Dishes include Balkan sliders with grilled pork neck; crispy cheese pie with roasted pepper cream and yogurt; sudzuk beef flatbread with smoked beef sausage, sheep milk cheese, and truffle oil; veal soup, plus spreads and charcuterie. There are traditional mimosas, but flavors like mango hibiscus and peach lavender make the weekend glow. Brunch runs on the weekends from 10 a.m. to 3:30 p.m.

523 8th St SE, Washington, DC 20003
(202) 813-3039
(202) 813-3039

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