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Foggy Bottom

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Where to Find Standout Sushi Around D.C.

By Eater Staff

Foggy Bottom’s New Tigerella Cooks Personal Pies in ’90s Pizza Hut Pans

By Tierney Plumb

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15 Standout Thai Restaurants Around D.C.

By Missy Frederick, Tierney Plumb, and 1 more

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16 Excellent, Affordable Dining Options in the D.C. Area

By Tim Ebner
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16 Outstanding Burgers to Try in D.C.

By Tierney Plumb, Adele Chapin, and 2 more

Sip a Scenic Spritz at the Watergate’s New Late-Night Pickleball Court

By Tierney Plumb

Tim Ma’s Tiny New Taco Bar Honors GWU’s Beloved Hippo Statue

By Tierney Plumb

Hot Lola’s Will Bring its Cult Chicken Sandwiches to Rosslyn

By Stephanie Carter

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Where to Score Game Day Specials for Super Bowl LVI in D.C.

By Vinciane Ngomsi

Fast-Growing Colada Shop Brings Mojitos and Sunny Cuban Dishes to Dupont

By Stephanie Carter

American-Chinese Charmer Lucky Danger Is Diving Into Foggy Bottom’s Western Market

By Stephanie Carter

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19 D.C. Happy Hours to Try Right Now

By Eater Staff and Travis Mitchell

Baltimore’s Gangster Vegan Branches Out With a Foggy Bottom Food Hall Outpost

By Adele Chapin

British Singer Jay Sean Is Hawking His Own Line of Canned Sake

By Kalina Newman

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14 Negronis to Knock Back Right Now in D.C.

By Travis Mitchell

Meet the Family Taking Palestinian Breakfast From the Farmers’ Market to the Freezer Aisle

After building a D.C.-area business around manoushe and za’atar, Z&Z began selling its products online and now ships to 20 states

By Charlotte Goddu

Watch José Andrés Do a Gazpacho Dance on Michelle Obama’s New Puppet Show

By Gabe Hiatt

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15 Places to Find Standout Bagels Around D.C.

By Lani Furbank and Gabe Hiatt

A New Deli in the Watergate Complex Is Weeks Away From Opening

By Tierney Plumb

One of D.C.’s Top Nightclubs Will Reopen on a Giant Rooftop Without DJs or Dancing

By Tierney Plumb

Foggy Bottom Gets a Sleek New Sports Bar Just in Time for Football Season

By Tierney Plumb

Sports Bar Proper 21 Is Close to Opening on K Street With BOGO Crushes at Happy Hour

By Tierney Plumb

Georgetown’s New Replacement to Cafe Bonaparte Just Switched Chefs

By Eater Staff
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Fries Aren't an Afterthought at These Places

By Tim Ebner

Essential All-Day Cafe Ellē Is Expanding Into a New Foggy Bottom Food Hall

By Gabe Hiatt

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Where to Eat on Thanksgiving Day in D.C.

By Eater Staff

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D.C.’s Top Destinations for Private Dining

By Missy Frederick and Eater Staff

The Kennedy Center’s Huge New Campus Hosts an All-Star Lineup of Chefs For 2 Weeks

By Gabe Hiatt

Duke’s Grocery Opens Its Biggest Pub to Date Today in Foggy Bottom

By Gabe Hiatt

The Watergate’s Revamped Rooftop Sells Popsicle-Spiked ‘Poptails’

By Tierney Plumb

Proper 21 Is Opening a Second Sports Bar In D.C.

By Tierney Plumb

Selling Shawarma Helps This Syrian Refugee Adapt to Life in America

Chef Majed Abdulraheem is part of a D.C. delivery service’s network of immigrant chefs

By Dayana Sarkisova