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Lincoln

1110 Vermont Avenue NW, Washington, DC 20005

202-386-9200

LincolnWDC

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Where to Eat Deviled Eggs Around D.C.

By Jody Fellows and Eater Staff

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Where to Find Poutine Around D.C.

By Meredith Bethune

Why the Heck Are Tree Trunk Plates Showing Up All Over D.C.?

By Tierney Plumb

Delve Into Dolci Gelati’s New Guacamole Creation

By Tierney Plumb

Lincoln, Takoda Plan Birthday Bashes, Plus More Intel

By Warren Rojas

Takeshi Nishikawa IN at Lincoln

By Warren Rojas

An Eater's Guide to Dining in Washington, D.C.

By Missy Frederick

Election 2016 Means Political Specials at These Bars

By Tierney Plumb

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Drink Up in D.C. With These Perfect Punches

By Travis Mitchell

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Gorge on These All-You-Can-Eat Deals Around Town

By Octavia Silva

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11 Mint Juleps to Drink on Derby Day and Beyond

By China Riddle

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Where to Go For Easter Brunch in D.C.

By China Riddle

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Where to Eat Hush Puppies, a Deep-Fried Delight, in D.C.

By Octavia Silva
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Tots and Totchos Galore: Great Places to Find the Addictive Bar Snack in D.C.

By Dena Levitz

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Kiss the Bride, Have Some Tapas: Awesome DC Restaurants That Cater Weddings

By Travis Mitchell

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Where to Drink a Mint Julep on Derby Day (and Beyond)

By Travis Mitchell
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10 Seafood Burgers To Try in The Washington Area

By Julekha Dash

D.C. Restaurateurs Just Love Presidential and Americana-Inspired Names

By Adele Chapin

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30 Easter Brunch Options to Satisfy Any Type of Diner

By Missy Frederick

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Where Obama Has Ordered a Burger in D.C.

By Missy Frederick
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Restroom Wire

By Missy Frederick

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Epic Easter Desserts Around Town

By Missy Frederick

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Where to Find Great Pitchers & Punch Bowls this Spring

By Eater Staff
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Eater's Guide to Winter Salads That Don't Suck

By Eater Staff
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Adventures in Drinking

By Missy Frederick

Awards Season

By Missy Frederick

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Hidden Gems Where Bartenders Like to Drink

By Eater Staff

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No Government ID? No Problem at These Places

By Missy Frederick

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A Dozen Takes on The Classic BLT Sandwich

By Eater Staff
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Eight Last Minute Fourth of July Options

By Missy Frederick

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It's Soft-Shell Season: Where to Find Them Around Town

By Eater Staff
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Garret Fleming to Open His Own Gastropub

By Missy Frederick
3 comments / new