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Taylor Gourmet

2400 South Smith Boulevard, , VA 22202

(703) 417-2145

Taylor_Gourmet

Taylor Gourmet Shops Closed Throughout D.C. Yesterday

By Adele Chapin

Sandwich Chain Taylor Gourmet Is Shuttering Every Single D.C. Sub Shop

By Alison Baitz

Penn Quarter Sub Shop White Apron Is Closed

By Warren Rojas

Where to Party for the Capitals on Parade Day

By Tierney Plumb

New Turkish Kebab House Arrives in Arlington

By Warren Rojas

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Where to Eat and Drink With Capital Pride Supporters

By Tierney Plumb

Everywhere to Celebrate Cinco de Mayo in D.C.

By Tierney Plumb

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11 Tempting Burgers to Try Right Now

By Eater Staff

Hazel’s Got a New Hour-Long Skewer Special

By Tierney Plumb

Twitter Eats Up Taylor Gourmet’s Burger Revival

By Warren Rojas

Restaurant Experts’ Dining Standbys of the Year

By Warren Rojas

Eat a Shaking Beef Hoagie for Charity

By Tierney Plumb

Bethesda’s Stella Barra Adds AYCE Brunch

By Tierney Plumb

Homegrown Hoagie Shop Taylor Gourmet Expanding to Chicago, Plus More Intel

By Warren Rojas

D.C. Flooded With Cherry Blossom Drinks

By Tierney Plumb

Twitter Blasts José Andrés for Defending Casey Patten

By Warren Rojas

Taylor Gourmet Draws Heat, Dudley’s Dawdles, And More Intel

By Warren Rojas

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Where To Score Monster Breakfast Sandwiches in D.C.

By Ross Perkins

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The Sandwich Heatmap: New Sandwiches To Try in D.C. NOW

By Missy Frederick

Pope Francis Heads to D.C. and the City is Ready — with Pizza and Beer

By Missy Frederick

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Where to Eat Foods from All 50 States in D.C.

By Eater Staff

All Taylor Gourmet Locations Get Cheesesteaks Oct. 1

By Missy Frederick
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Give These New Lunch Destinations a Try

By Missy Frederick

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A Meatball Tour of Washington

By Eater Staff

Taylor Gourmet Roasts 150k lbs. of Turkey Each Year

By Missy Frederick

Hoagies for Ballston: Taylor Gourmet Opens Today

By Missy Frederick

Most Anticipated Openings; Anju's Guest Chef Roster

By Missy Frederick

The Early Word on Pizza Parts & Service

By Missy Frederick
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Pizza Parts & Service, from Taylor Team, Opens TODAY

By Missy Frederick
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Taylor Gourmet

By Missy Frederick

Half-Smokes on Pizza; Who Needs Culinary School?

By Missy Frederick

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Where to Eat by the National Mall During Tourist Season

By Missy Frederick
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