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Bombay Club

815 Connecticut Avenue NW, Washington, DC 20006

202 659 3727

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15 Destinations for a Business Lunch in D.C.

By Missy Frederick

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Where To Avoid Tourist Trap Restaurants Near the White House in D.C.

By Missy Frederick

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The 38 Essential Restaurants in D.C., Fall 2017

By Eater Staff
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An Eater's Guide to Dining in Washington, D.C.

By Missy Frederick

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20 Restaurants to Book for Thanksgiving Dinner in D.C.

By China Riddle

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10 Brunch Dishes Where Vegetables Shine

By Travis Mitchell

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D.C. Thanksgiving Dinner Options That Don't Skimp on the Sides

By Christine Blau

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In the Mood for a Melody? 9 D.C. Restaurants and Bars With Live Piano Music

By Adele Chapin

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Seven Days of Happy Hours: Drink on the Cheap All Week (2015 Edition)

By Tim Ebner

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30 Easter Brunch Options to Satisfy Any Type of Diner

By Missy Frederick

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These Elaborate Bread Baskets Are Worth the Calories

By Travis Mitchell

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Where to Find D.C. Brunch Spots With Live Music

By Travis Mitchell

Jaleo DC Launches Sangria Hour; Bombay Club's James Beard House Dinner

By Adele Chapin

Bombay Club's New Happy Hour Features Free Appetizers

By Missy Frederick

Bombay Club Brings Back Green Chili Chicken for Classics Week

By Missy Frederick

Arbitrary Listicles

By Missy Frederick

Opening Report

By Missy Frederick

The Critics

By Missy Frederick

Bill Addison's Favorite Meaty Dishes; VIPs at Fiola Mare

By Missy Frederick

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The 38 Essential Washington Restaurants, July 2014

By Missy Frederick
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The Road to the 38: Rasika and Bombay Club

By Eater Staff

Former Bombay Club Line Cook Planning New Place

By Missy Frederick

More On Old Town Pour House; Ballet at Dacha

By Missy Frederick

Cheesemonger at Curious Grape; Supper Club Insanity

By Missy Frederick

Bombay Club's Anniversary Deals; Meat Week is Back

By Missy Frederick

Ashok Bajaj on 25 Years of Stellar, Politician-Friendly Service at the Bombay Club

By Missy Frederick

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Are These D.C.'s Most Consistent Restaurants?

By Missy Frederick
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Arbitrary Listicles

By Missy Frederick

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Rabbit or Rack of Lamb? Eater's Guide to Easter Dining

By Eater Staff

Chef Stalkers

By Missy Frederick

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Whale Watching in DC: Where to Find High Rollers

By Missy Frederick
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Irfan Ozarslan on 22 Years Managing The Bombay Club

By Missy Frederick
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