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doi moi

1800 14th Street Northwest, , DC 20009

(202) 733-5131

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Where to Stock Up on Beignets for Mardi Gras — Or All Year Long — In D.C.

By Abi Newhouse

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Where to Find Next-Level Soft Serve in D.C.

By Tierney Plumb

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18 Destinations for a Late Summer Cocktail Around D.C.

By Vinciane Ngomsi

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Where to Drink Tiki and Tropical Cocktails in D.C.

By Missy Frederick

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D.C. Cafes and Restaurants With Free Wi-Fi

By Kalina Newman

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D.C.’s Essential Vietnamese Restaurants

By Missy Frederick

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Where to Eat and Drink in Logan Circle

By Gabe Hiatt and Tierney Plumb

Doi Moi’s Reinvented Cocktail Bar Serves Bright Tropical Drinks in a Dimly Lit Basement

By Tierney Plumb

Doi Moi Reopens Under New Management With a Menu Full of Vietnamese Food

By Tierney Plumb

Southeast Asian Standby Doi Moi Loses Another Chef This Week

By Gabe Hiatt

Bib Gourmand Omissions Leave Door Open for 3 D.C. Restaurants to Win Michelin Stars

By Gabe Hiatt

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Where to Eat Decadent Cinnamon Rolls in D.C.

By Adele Chapin

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D.C. Coffee Shops and Restaurants with Free Wi-Fi — and Good Food

By Eater Staff

Shaw’s Hot New Lao Bar Is Temporarily Moving to 14th Street

By Gabe Hiatt

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12 Seasonal Cocktails to Sip This Spring

By Tierney Plumb

 Doi Moi’s Renovated Menu Goes Island-Hopping Across Southeast Asia

By Tierney Plumb

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D.C.’s Hottest Bars, January 2018

By Eater Staff and Tierney Plumb

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Over a Dozen Late Summer Cocktails to Sip Right Now in D.C.

By Tierney Plumb

Doi Moi Alum Sasha Felikson Is Heading Up Cava Founders’ New French Restaurant

By Tierney Plumb

Restaurant Experts’ Dining Standbys of the Year

By Warren Rojas

Proof Alum Hustles to Finish Debut Navy Yard Restaurant This Year

By Tierney Plumb

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17 Spots for Hard Cider

By Jamie Liu

Sweet Home Cafe’s Jerome Grant Hosts Weekend ‘Chop Bar’ in Ivy City, Plus More Intel

By Warren Rojas

Max Kuller Talks Family, Food, and the Future of Fat Baby, Inc.

By Tierney Plumb

Estadio and Sister Restaurants Launch Super-Discounted Wine Nights

By Meredith Bethune

Brittany Frick IN at Doi Moi

By Missy Frederick

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Where to Drink Rum After Hogo's No Longer an Option

By Eater Staff
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Doi Moi Embraces the Need for Mead

By Missy Frederick

Doi Moi Goes Tiki for Summer

By Missy Frederick

Deth Khaiaphone IN at Doi Moi

By Missy Frederick

Joe's Seafood Gets Two Stars from Sietsema

By Missy Frederick
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The Critics

By Missy Frederick